You should be wondering why, i choose this name, "The lovely carrot". First, im a sweet person, that loves to help everyone, and seconds i love carrots. :)
I prefer them all natural, but there's a lot of healthy, tasty recipes were they can be used.
But first, lets talk about them. This is a root vegetable, usually orange in colour, though purple, red, white and yellow varieties exist. They have about 88% water, 7% sugar, 1% protein, 1% fibre, 1%ash, and 0.2 fat. But she's more know buy richness of b-carotene, that give her the bright orange colour, and is rich in antioxidantes and minerals, witch helps to prolong your tan.
My favorite way to eat them is making a beautifull, delicious cake.
You can find a yummy carrot cake recipe in here.
Love
The Lovely Carrot

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